Developing Sustainable Food Systems with Microbiome Applications

Understanding Microbial systems throughout the food chains offers a new approach towards tackling key societal challenges. The Microbiomes of plants, terrestrial and aquatic animals as well as food safety environments therefore offers huge potential towards sustainable food production and ultimately positively impacting human health.

Soil & Plant Health

Animal Health

-Animal Feed
-Treating Diseases via the Microbiome

Microbiome in Food Processing

- Controlling food processing contamination
- Analytical Methods to understanding unique microbiome environments